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searching for Active packaging 12 found (36 total)

alternate case: active packaging

Food browning (2,664 words) [view diff] exact match in snippet view article find links to article

Marcos, Begonya; Coma, Véronique (January 2018). "Active Packaging Applications for Food: Active packaging applications for food…". Comprehensive Reviews
Food preservation (4,941 words) [view diff] exact match in snippet view article find links to article
Marcos, Begonya; Coma, Véronique (January 2018). "Active Packaging Applications for Food: Active packaging applications for food…". Comprehensive Reviews
Anthotyros (380 words) [view diff] case mismatch in snippet view article find links to article
PMID 31195443. Arvanitoyannis, I. (2012). Modified Atmosphere and Active Packaging Technologies. Contemporary Food Engineering. Taylor & Francis. p. 88
Baker's yeast (3,306 words) [view diff] case mismatch in snippet view article find links to article
University Press. p. 71. ISBN 978-0-521-32749-7. Modified Atmosphere and Active Packaging Technologies. CRC Press. 12 June 2012. ISBN 9781439800454. Archived
Impact of nanotechnology (3,523 words) [view diff] exact match in snippet view article find links to article
agriculture sectors of the world, in particular the invention of smart and active packaging, nano sensors, nano pesticides, and nano fertilizers. Limited nanotechnology
Persicaria minor (1,116 words) [view diff] case mismatch in snippet view article find links to article
Activities and Total Phenolic Content of Malaysian Herbs as Components of Active Packaging Film in Beef Patties". Antioxidants. 8 (7). Basel: 204. doi:10.3390/antiox8070204
Hinokitiol (2,728 words) [view diff] case mismatch in snippet view article find links to article
PMID 17950018. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 9780367397289. Singh
Sakacin (1,441 words) [view diff] exact match in snippet view article find links to article
(2007). "Inhibition of Listeria monocytogenes in cooked ham through active packaging with natural antimicrobials and high-pressure processing". J. Food
Ionophore (4,297 words) [view diff] case mismatch in snippet view article find links to article
or.jp. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 978-0-367-39728-9. Hu
Thujaplicin (2,068 words) [view diff] case mismatch in snippet view article find links to article
or.jp. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 9780367397289. MITSUBOSHI
Aaron L. Brody (1,525 words) [view diff] case mismatch in snippet view article find links to article
with Kenneth S. Marsh). New York. ISBN 0-471-06397-5 : Wiley & Sons. Active Packaging for Food Applications (2002, with Eugene R. Strupinsky and Lauri R
Food waste in the United Kingdom (6,306 words) [view diff] case mismatch in snippet view article find links to article
dead link] LeGood, Paul; Andrew Clarke (November 2006). "Smart and Active Packaging to Reduce Food Waste" (PDF): 32. Retrieved 2009-04-28. {{cite journal}}: