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searching for Steak frites 26 found (110 total)

Gineste de Saurs (482 words) [view diff] no match in snippet view article find links to article

Maillot, offering but one main dish: the traditional French bistro meal of steak-frites, or steak-and-chips. The beefsteak used was the cut of sirloin known

Beef bourguignon (613 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, p. 191 Marcel Butler, La bonne cuisine pour tous

Mousse (584 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, p. 195 "Tante Marie", La Véritable cuisine de

Brasserie Les Halles (593 words) [view diff] case mismatch in snippet view article find links to article

Halles philosophy. Some iconic dishes by Anthony Bourdain, such as the Steak Frites, are kept on the menu as an homage. La Brasserie was rebranded as 'Chez

Blanquette de veau (1,191 words) [view diff] exact match in snippet view article find links to article

favourite meat dishes in which "Blanquette de veau was in the top five, with steak frites and gigot d'agneau". The name "blanquette" derives from "blanc", the

Fenouil (1,353 words) [view diff] exact match in snippet view article find links to article

served "brasserie classics" like roast duck with Armagnac prunes and steak frites, pumpkin and mushroom gnocchi, and lobster beignets. The 220-seat restaurant

Traiteur (culinary profession) (514 words) [view diff] case mismatch in snippet view article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, pp. 75–80 Spang, Rebecca L. (2001). The Invention

Château de Saurs (356 words) [view diff] no match in snippet view article find links to article

that the restaurant would serve the traditional French bistrot meal of steak-frites or steak-and-chips, as its sole main dish, and that it would feature

Table d'hôte (1,131 words) [view diff] case mismatch in snippet view article find links to article

Chevallier, Jim (2018). A History of the Food of Paris: From Roast Mammoth to Steak Frites. pp. 79, 92. ISBN 1442272821. Spang, Rebecca L. (2003). "Restaurants"

Tavern (1,821 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, pp. 67-80 Beverly Ann Tlusty (1994). "Gender

MasterChef (American TV series) season 5 (689 words) [view diff] exact match in snippet view article

B. had to cook a portion of steak frites, with the steak's temperature being medium rare. Leslie had the best steak frites and advanced. Immune: Ahran

Moules-frites (1,200 words) [view diff] exact match in snippet view article find links to article

French fries came in second place with 25%. The dish is outstripped by steak frites which gets 33%. In France, according to the same TNS-Sofres poll, moules-frites

Les Halles (1,644 words) [view diff] case mismatch in snippet view article find links to article

(June 15, 2018). A History of the Food of Paris: From Roast Mammoth to Steak Frites. Rowman & Littlefield. pp. 41–42. ISBN 978-1-4422-7283-5. "Histoire de

Ophélia Kolb (41 words) [view diff] no match in snippet view article find links to article

Hanoch Levin Frédéric Bélier-Garcia 2011-12 La Princesse transformée en steak-frites Christian Oster Frédéric Bélier-Garcia 2012-14 The Seagull Anton Chekhov

Pastry (2,876 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, p. 73, 102 Rinsky, Glenn; Rinsky, Laura Halpin

Whipped cream (2,544 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, p. 195 "Tante Marie", La Véritable cuisine de

Cabaret (3,209 words) [view diff] case mismatch in snippet view article find links to article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, pp. 67-80 Fierro (1996), page 744 Meakin, Anna

Bouillon (restaurant) (926 words) [view diff] case mismatch in snippet view article

Jim Chevallier, A History of the Food of Paris: From Roast Mammoth to Steak Frites, 2018, ISBN 1442272821, pp. 96, 115 Base Mérimée: Reference PA00088899

Robert Wiedmaier (1,298 words) [view diff] exact match in snippet view article find links to article

Steak frites at Mussel Bar in Arlington, Virginia

Charles Webb (chef) (957 words) [view diff] case mismatch in snippet view article

Italian restaurant. He worked in many restaurants such as Mercer Kitchen, Steak Frites, TJA, Canteen in New York, Noma, Era Ora, L'Olivo in Copenhagen, Princess

Jean-Jacques Chevallier (948 words) [view diff] exact match in snippet view article find links to article

Chevallier, Jim. "A history of the food of Paris : from roast mammoth to steak frites". Worldcat. Retrieved 17 March 2024. Maurras, Charles (1977). Histoire

Restaurant (6,169 words) [view diff] case mismatch in snippet view article find links to article

Chevallier, Jim (2018). A History of the Food of Paris: From Roast Mammoth to Steak Frites. Big City Food Biographies. Rowman & Littlefield. ISBN 978-1442272828

MTY Food Group (4,358 words) [view diff] case mismatch in snippet view article find links to article

One Rollerz Samurai Sam's Teriyaki Grill Scores South Street Burger Steak Frites St-Paul Sukiyaki Surf City Squeeze Sushi Go Sushi Shop Sushi-Man SweetFrog

The Best Thing I Ever Ate (1,823 words) [view diff] case mismatch in snippet view article find links to article

Terrine with Marinated Figs Everest Chicago 9 EV0509 French Favorites Steak Frites Solbar Calistoga, California 9 EV0509 French Favorites Gratin de Macaroni

List of America's Test Kitchen episodes (625 words) [view diff] exact match in snippet view article find links to article

Equipment Corner covering vacuum robots. 264 "Steak Frites" April 23, 2011 (2011-04-23) Recipes for steak frites (rib-eye with french fries), and traditional

List of Cook's Country episodes (344 words) [view diff] exact match in snippet view article find links to article

graters. 180 "French Fare" December 4, 2021 (2021-12-04) Recipes for easy steak frites and French onion soup. Featuring an Equipment Review covering braisers