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searching for The Sioux Chef's Indigenous Kitchen 6 found (12 total)

alternate case: the Sioux Chef's Indigenous Kitchen

Frybread (1,359 words) [view diff] exact match in snippet view article find links to article

Retrieved June 4, 2019. Sean Sherman; Beth Dooley (2017). The Sioux Chef's Indigenous Kitchen. University of Minnesota Press. ISBN 978-0-8166-9979-7. Judkis

Foods of the Southwest Indian Nations (362 words) [view diff] exact match in snippet view article find links to article

Retrieved 2019-07-27. Sean Sherman; Beth Dooley (2017). The Sioux Chef's Indigenous Kitchen. University of Minnesota Press. ISBN 978-0-8166-9979-7. "Rediscovering

Pemmican (2,423 words) [view diff] exact match in snippet view article find links to article

ISSN 1551-3211. S2CID 130451803. Sherman, Sean (2017). The Sioux Chef's Indigenous Kitchen. Minneapolis, Minnesota: University of Minnesota Press. ISBN 978-0816699797

Lois Ellen Frank (1,584 words) [view diff] exact match in snippet view article find links to article

Retrieved October 6, 2019. Sherman, Sean; Dooley, Beth (2017). The Sioux Chef's Indigenous Kitchen. University of Minnesota Press. ISBN 978-0-8166-9979-7. Rao

Eric Freyfogle (1,777 words) [view diff] exact match in snippet view article find links to article

618–620. doi:10.1093/envhis/emy018. ISSN 1084-5453. "Review of The Sioux Chef's Indigenous Kitchen". www.forewordreviews.com. 27 August 2017. Retrieved 2019-06-21

Cuisine of the Midwestern United States (10,679 words) [view diff] exact match in snippet view article find links to article

Sherman explores diversity, hyperlocal foods and more in "The Sioux Chef's Indigenous Kitchen"". Star Tribune. Retrieved January 6, 2018. LeMay, Konnie